Food Safety Tips To Avoid Contamination From Dust And Ash Fall
Given the series of eruptions of the La Soufriere Volcano in St. Vincent and the Grenadines, it has been noted that Saint Lucia is affected by the ash fall. Therefore, the Ministry of Health and Wellness emphasizes the importance of ensuring proper food safety to avoid contamination due to the dust and ash fall. Some of the food safety tips are: Ensure that all produce are adequately washed after harvesting from the field and before packaging and marketing. Ensure that […]